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Chicken Carbonara Deluxe

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Ingredients

  • 1 package (7 ounces) spaghetti
  • 8 slices bacon, cut into 1/2-inch pieces
  • 1 medium onion, chopped (1/2 cup)
  • 1 garlic clove, finely chopped
  • 2 cups cut-up cooked chicken
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup whipping (heavy) cream

Details

Servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Cook and drain spaghetti as directed on package.

Step 2

While spaghetti is cooking, cook bacon in 3-quart saucepan over low heat 8 to 10 minutes, stirring frequently, until crisp. Remove bacon from saucepan with slotted spoon; drain. Drain fat from saucepan, reserving 1 tablespoon in saucepan.

Step 3

Cook onion and garlic in bacon fat over medium heat about 3 minutes, stirring frequently, until onion is tender. Stir in spaghetti, chicken, cheese and whipping cream. Cook, stirring occasionally, until heated through. Toss with bacon.

Add a can of peas for added color and flavor.

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