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Easy Butter Pecan Tarts

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Easy Butter Pecan Tarts recipe from a friend.

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Ingredients

  • 12 pastry tarts
  • 1 cup brown sugar
  • 2 tablespoons milk
  • 1/3 cup butter, softened
  • 1 egg
  • 1/2 cup pecans

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Preheat oven to 450 degrees Fahrenheit. Set the tarts in a muffin pan. Mix together all the ingredients. Fill each tart with two-thirds of the mixture.

Step 2

Bake at 450 degrees Fahrenheit for 8 minutes. Reduce temperature to 350 degrees Fahrenheit and cook for 15 minutes.

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