Kale Chips

By mybitsandbleeps

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Ingredients

1 bunch fresh kale
2 Tbs olive oil
1/2 lemon juiced
1 tsp salt

Details

Level of difficulty Easy
Cooking time 45mins
Cost Average budget

Preparation

Step 1

Preheat oven to 200°F. Wash kale thoroughly and spin dry. Tear kale into bite size pieces and mix with remaining ingredients. Lay kale out on a parchment lined cookie sheet. Bake for 40-50 minutes or until dry and crispy. Allow to cool.