Fried Shrimp

By hotroddersgirl

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Ingredients

1lb large shrimp peeled
1/4 cup cornstarch
1/4 cup all purpose flour
1/4 cup beer
1 egg yolk
2 tbsp. melted butter
vegetable oil
pinch of salt

Details

Servings 4
Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine flour, cornstarch, and salt in bowl. Add beer, egg yolk, and butter in another and mix until smooth. Dip shrimp into wet ingredients then into dry ingredients. Fry shrimp in vegetable oil until they are a golden brown color.