Honey BBQ Ribs
By cellis
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Ingredients
- 4 lb. pork spareribs
- 1 can (101/2oz) French onion soup
- 3/4 cup ketchup
- 1/3 cup honey
- 1/2 tsp. garlic powder
- 1/2 tsp. ground black pepper
Details
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Cut ribs into serving pieces. Place ribs in saucepot. Cover with water. Heat to boil. Cover and cook over low heat fore 30 min. Drain. Mix soup, ketchup, honey, garlic powder and black pepper in a saucepan. heat to boil . lower and cook over low heat 5 min. Grill ribs for 20 min or until done and glazed, turning and brushing often with sauce.
Can be baked in oven. Prepare ribs and soup mixture as directed in recipe, line a shallow roasting pan with foil and arrange ribs in pan. Then brush ribs with soup mixture and bake at 400 degrees for 15 min. Turn ribs and brush with remaining soup mixture. Bake 15 min more or until done and glazed.
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