Double Chocolate Donuts
By diane2
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Ingredients
- BATTER
- 1 cup flour
- 2 1/2 tbsp unsweetened cocoa powder
- 1 tbsp backing powder
- 1/4 tsp salt
- 3 ounce sugar
- 1 egg
- 1/4 cup brown sugar
- 1/2 tbsp melted butter
- 5 ounces milk
- GLAZE
- 1 1/2 tbsp unsweetened cocoa powder
- 1 cup
- 1 tbsp light corn syrup
Details
Servings 12
Level of difficulty Average
Preparation time 10mins
Cooking time 5mins
Cost Average budget
Preparation
Step 1
preheat donut maker and apply vegetable oil to prevent sticking.
Step 2
in large bowl mix all batter ingredients together. place about 1 tbsp of batter in each donut cup and cook for about 5 minutes.
Step 3
mix all glaze ingredients together and place over cooled donuts.
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