Parmesan Potato Rounds

By Lorrie Levere

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Ingredients

4 medium potatoes, thinly sliced, 1 small onion, thinly sliced and separated into rings, 3 tbsp.. melted butter, 1/4 cup grated Parmesan cheese, 1/4 tsp. salt, 1/8 tsp. pepper, 1/8 tsp. garlic powder.

Details

Servings 4
Level of difficulty Average
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Place half the potatoes in a greased 2 quart or 11-in.x7-in.x2-in. baking dish. Top with onion and remaining potatoes; drizzle with butter. Sprinkle with Parmesan cheese, salt, pepper, and garlic powder.

Step 2

Bake, uncovered, at 450 degrees f., for 25-30 minutes or until the potatoes are golden brown and tender.