Corn Butter Masala

By Priyanka

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Ingredients

2 cup corn kernels
1 tbsp butter or 2 tsp olive oil
1 tsp pepper powder
1 tsp mixed herbs or any herb of your choice
½ cup grated cheese (optional)
salt

Details

Level of difficulty Easy
Preparation time 10mins
Cooking time 5mins
Cost Budget Friendly

Preparation

Step 1

In a pan melt the butter, add the corn kernels, salt, herbs and pepper. Mix well. Remove and serve buttered corn hot.
you could add grated cheese to the above mixture and keep on the heat, till the cheese melts.

may add onions and lemons to add taht tangy taste