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Ann's Sugar Cookies

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Ingredients

  • Cookie
  • 1 1/2 cups powdered sugar
  • 1 cup margarine
  • 1 tsp vanilla
  • 1/2 tsp almond extract
  • 1 egg
  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp cream of tartar
  • Frosting
  • 3 cups powdered sugar
  • 1/3 cup margarine, softened
  • 1 1/2 tsp vanilla
  • 2 Tbsp milk

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cookie: Mix the above. The recipe calls to refrigerate it for 3 hours, but I never do that. Bake at 375 for 7-8 minutes. Let cool and frost with below.

Step 2

Frosting: Mix. I always end up adding a little more milk. I just add a tiny bit at a time in between mixing it until it gets to a consistency that I like.

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