Easy Green Bean Casserole

By pussycat1960

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Ingredients

2 (14.5-oz.) cans Green Giant® French Style Green Beans, drained
1 (18-oz.) can Progresso® Vegetable Classics creamy mushroom soup
1 (6-oz.) can french fried onions

Details

Servings 8
Level of difficulty Average
Preparation time 5mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Heat oven to 350°F. In 1 1/2-quart casserole or glass baking dish, combine green beans, soup and half of the onions; mix well.

2. Bake at 350°F. for 20 to 25 minutes or until bubbly, topping with remaining half of onions during last 5 minutes of baking time.