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Ingredients
- 2 1/4 cups flour
- 1 teaspoon baking soda
- 1 stick softened butter
- 1/2 cup brown sugar
- Vanilla
- 2 eggs
- 2 cups chocolate chips
Details
Servings 40
Level of difficulty Average
Preparation time 10mins
Cooking time 9mins
Cost Average budget
Preparation
Step 1
Preheat oven to 375F
Step 2
Combine flour, baking soda, in small bowl. Beat butter, brown sugar and vanilla in large bowl until creamy. Add eggs one at a time beating well. Gradually beat in flour mixture, and add the chocolate chips. Drop by rounded teaspoons on ungreased cookie sheets.
Step 3
Bake for nine minutes or until golden brown. Cool on baking sheets for two minutes; move to wire racks and cool completely.
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