Slow-Cooker Party Ham

By bingham2014

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 (7-lb.) skinless bone-in ham (shank or butt-end portion)
1/3 cup KRAFT Original Barbecue Sauce
1/3 cup honey
1/3 cup packed brown sugar
1 can (14 oz.) pineapple tidbits, drained
2 Tbsp. cornstarch
2 Tbsp. water

Details

Servings 18
Level of difficulty Average
Preparation time 15mins
Cooking time 255mins
Cost Average budget

Preparation

Step 1

PLACE ham in slow cooker sprayed with cooking spray.

MIX barbecue sauce, honey and sugar in medium bowl until blended. Stir in pineapple; pour over ham. Cover with lid. Cook on LOW 4 hours or until ham is heated through, turning after 2 hours.

TRANSFER ham to platter, reserving sauce in slow cooker; cover ham to keep warm. Whisk cornstarch and water until blended. Add to reserved sauce; cook, uncovered, 5 min. or until thickened, stirring occasionally. Serve with the ham.