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Red Cream Soda Punch

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Ingredients

  • 2 cans frozen strawberry juice cocktail thawed
  • 1 can frozen lemonade thawed
  • ½ cup sugar
  • 4 quarts cold water
  • 2 liter bottle red cream soda, chilled

Details

Servings 15
Level of difficulty Easy
Preparation time 10mins
Cost Average budget

Preparation

Step 1

In a large punch bowl or several pitchers, combine the water, concentrates and sugar; stir until sugar is dissolved. Refrigerate for 2 hours or until chilled.

Step 2

Just before serving, stir in the red cream soda.

I always take some punch and freeze that for punch ice so as to not water down my punch.

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