Chicken Tortilla Soup

  • Average
  • Average budget

Ingredients

  • 2-3 Cups Raw Chicken, cut into 1-inch pieces
  • 1 10oz Can Diced tomatoes with Green Chiles
  • 1 8oz Can Tomato Sauce
  • 2 14.75oz Cans Chicken Broth
  • 1 10.75oz Can Cheddar Cheese Soup
  • 2 Cups Carrots
  • 1/2 Package Frozen Corn (approx. 1-2 cups)
  • 1 Large Onion, chopped
  • 2 Cloves Garlic, minced
  • 1/2 Teaspoon Ground Cumin
  • 1/2 Tablespoon Chili Powder

Preparation

Step 1

Step One

Combine all ingredients in the slow cooker, except for the garnishes (Cut up avocado, shredded cheese, tortilla chips).
Step Two

Cook on HIGH for about 5-6 hours or on LOW for about 8 hours.