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Banana Bread Granola Bar

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Ingredients

  • 1 ripe banana, mashed
  • 1/4 cup unsweetened applesauce
  • 2 tbsp honey
  • 1 egg white
  • 1/2 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/2 tsp salt
  • 1 tbsp + 1 tsp Splenda brown sugar blend (divided)
  • 2 cups rolled oats
  • 2 tbsp milled flax seed

Details

Servings 8
Level of difficulty Average
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350 degrees. Mix all ingredients through brown sugar, saving 1 tsp of brown sugar for the top. Mix oats and flax seed in a separate bowl, then add to liquids. Stir well to combine, then press into small baking pan with sides (misted with cooking spray) or simply form into a 1/2-inch thick rectangle on a cookie sheet (also misted with cooking spray) -- it will hold its shape. Sprinkle with remaining brown sugar and bake for 30 minutes. Invert onto a cooling rack and cool completely before slicing.

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