Banana Bread Granola Bar
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Ingredients
- 1 ripe banana, mashed
- 1/4 cup unsweetened applesauce
- 2 tbsp honey
- 1 egg white
- 1/2 tsp cinnamon
- 1/2 tsp vanilla extract
- 1/2 tsp salt
- 1 tbsp + 1 tsp Splenda brown sugar blend (divided)
- 2 cups rolled oats
- 2 tbsp milled flax seed
Details
Servings 8
Level of difficulty Average
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Preheat oven to 350 degrees. Mix all ingredients through brown sugar, saving 1 tsp of brown sugar for the top. Mix oats and flax seed in a separate bowl, then add to liquids. Stir well to combine, then press into small baking pan with sides (misted with cooking spray) or simply form into a 1/2-inch thick rectangle on a cookie sheet (also misted with cooking spray) -- it will hold its shape. Sprinkle with remaining brown sugar and bake for 30 minutes. Invert onto a cooling rack and cool completely before slicing.
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