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Crock Pot Taco Soup

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Ingredients

  • 1 (16 ounce) can pinto beans
  • 1 (16 ounce) can white beans or 1 (16 ounce) can kidney beans
  • 1 (11 ounce) can niblet corn
  • 1 (11 ounce) can Rotel tomatoes & chilies
  • 1 (28 ounce) can diced tomatoes
  • 1 (4 ounce) can diced green chilies
  • 1 (1 1/4 ounce) envelope taco seasoning mix
  • 1 (1 ounce) envelope hidden valley ranch dressing mix
  • 1 lb shredded chicken, ground beef or 1 lb any meat

Details

Servings 8
Level of difficulty Average
Preparation time 10mins
 Cooking time 120mins
 Cost Average budget

Preparation

Step 1

Cook meat and drain

Step 2

Shred if needed.

Step 3

Add all ingredients to crock pot.
DO NOT DRAIN CANS, and stir.

Step 4

Cook on high for 2 hours or low for 4 hours

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