Roasted Salmon with Proscuitto

By tina041

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Ingredients

1/4 cup dijon mustard
2 tbsp chopped fresh chives or green onions
1/4 tsp pepper
4 skinless salmon fillets
4 thin slices prosciutto

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In small bowl, mix together mustard, chives and pepper; spread over both sides of salmon. Place fish, skinned side down, on prosciutto; wrap around fish.

Step 2

Arrange fish, prosciutto seam side up, on parchment-lined or greased rimmed baking sheet; roast in 400°F oven until fish flakes easily when tested, about 10 minutes.