- Average
- 10 mins
- 25 mins
- Average budget
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Ingredients
- 1/2 roll refrigerated peanut butter cookie dough
- 1 small brownie mix pouch (made for an 8x8 pan) plus water, eggs, and oil called for to make the brownies
- 1/2 cup caramel bits
- If you only have a 9x13 pan brownie mix, see tips
Preparation
Step 1
Preheat oven to 350 degrees. Line a 9x9” pan with foil and/or spray with cooking spray
Step 2
Slice cookie dough roll into 1/4” thick slices. Press evenly into the bottom of the prepared pan.
Step 3
Sprinkle with caramel bits
Step 4
Mix brownies according to package directions then pour over caramel and spread evenly
Step 5
Bake for 20-25 minutes
Can make with a 9x13” sized box of brownies. Use the whole roll of cookie dough and 1 cup of caramel bits and use a 9x13” pan. Baking time needs to be increased.