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Buckeyes

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Ingredients

  • 1 1/2 cups Creamy Peanut Butter
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 3 -4 cups powdered sugar
  • 2 cups semi-sweet chocolate chips
  • 2 tablespoons Crisco All-Vegetable Shortening

Details

Level of difficulty Average
Preparation time 15mins
Cost Average budget

Preparation

Step 1

Combine peanut butter, butter, vanilla and salt in large bowl

Step 2

Beat with an electric mixer on low until blended

Step 3

Add 2 cups powdered sugar, beating until blended. Beat in additional powdered sugar until mixture, when shaped into a ball, will stay on a toothpick

Step 4

Shape into 1-inch balls. Refrigerate.

Step 5

Put chocolate chips and shortening in microwave-safe bowl. Microwave on medium for 30 seconds. Stir. Repeat until mixture is smooth. Reheat as needed while coating peanut butter balls.

Step 6

Insert toothpick in peanut butter ball. Dip 3/4 of ball into chocolate, leaving top uncovered to resemble a buckeye. Remove excess.

Step 7

Place on wax paper-lined tray. Remove toothpick. Smooth over holes. Refrigerate until firm.

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