Cat Scraps
A dried beef bonanza that's sure to keep your hogs barking up all kinds of noise. May the luck of the Irish smile on ya'!
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Ingredients
- 6-7 strips of dried beef scraps
- 2 cups rice
- 1 tsp ranch dressing
- 1 tsp Prancey Boy Blue fish oil
Details
Servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Lay your beef scraps on a baking sheet. Cook in the oven at the lowest temp; you want them to be dry, but don't be crazy! Yippee kai AAAAYYYY!
Step 2
Boil that rice until it gets soft; use the directions on the package!
Step 3
Mix the rice up with the ranch dressing and the fish oil. Really whip them grains! This ain't fancy!
Step 4
Put the rice slop into a giant ramekin. Make sure that rice retains the shape of the ramekin when you slap it down on the plate! "If I'm not shapely, then why did you make me?"
Step 5
Lay the strips around the slop tower in a star pattern, or a triangle pattern, or any kind of meat pattern that makes you hungry and gets your blood pumping. You're gonna need it!
You get what you pay for; don't scrimp on dried beef scraps!
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