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Skinny Baked Avocado Eggs

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Here is a cute idea for breakfast, eggs baked in an avocado, It's a supercute and super healthy way to start your day! And I love using my fave sponsored product Hass avocados!

Rate this recipe 3.4/5 (9 Votes)
Skinny Baked Avocado Eggs 1 Picture

Ingredients

  • 1 ripe Hass avocado
  • 2 eggs
  • 1 small lime
  • salt & pepper

Details

Level of difficulty Easy
Preparation time 10mins
Cost Average budget

Preparation

Step 1

1. Preheat oven to 450F.

Step 2

2. Cut avocado in half and remove the pit. Set on a baking sheet.

Step 3

3. Squeeze lime juice all over halves and sprinkle with salt and pepper. Now, here comes the fun part: using a large spoon scoop out some of the center to make the egg fit — you’ll want to scoop out a tablespoon or so (and nom the scraps!).

Step 4

4. Carefully crack the egg into the hole. Don’t worry if some whites spill over as long as the yolk’s intact.

Step 5

5. Bake 10-15 minutes, or until whites are set but yolk is still runny.enjoy!

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