Skinny Summer BBQ Chicken Sandwiches

By european cuties kitchen

I made Skinny Summer bbq Chicken Sandwiches yesterday with it and here is my recipe enjoy!

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Rate this recipe 2.7/5 (11 Votes)

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Ingredients

2-1/2 pounds boneless, skinless chicken breasts
1/2 cup water
1/2 cup ketchup
1/2 packed brown sugar ( for a healthy alternative use 1 tablespoon Yacon Syrup
1/3 cup cider vinegar
1/4 teaspoon hot sauce
1 teaspoon celery seed
1 teaspoon salt
8 sandwich buns
1-2 pints cole slaw

Details

Level of difficulty Easy
Preparation time 10mins
Cost Budget Friendly

Preparation

Step 1

Place the chicken in the slow cooker with the one-half cup of water.
Whisk together the ketchup, brown sugar ( or Yacon Syrup), vinegar, hot sauce, celery seed and salt until smooth, then pour it over the chicken.
Cook for about four hours on high heat.

Step 2

Take out the chicken, shred it with a fork and knife, return it to the slow cooker and mix it up a bit with the sauce.
Keep it warm until you're ready to serve on buns topped with your favorite cole slaw.enjoy