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Cheesy Potatoes

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Ingredients

  • 1 can condensed cream of chicken soup
  • 1-1/2 cup sour cream
  • 1 pkg hash brown potatoes thawed
  • 1 pkg shredded cheddar cheese
  • 20 ritz crackers crushed
  • 2 tbsp butter melted

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Heat oven to 350°F.

Step 2

Mix soup and sour cream in large bowl until blended. Add potatoes and cheese; mix well.

Step 3

Spoon into 13x9-inch baking dish sprayed with cooking spray. Combine cracker crumbs and butter; sprinkle over potato mixture.

Step 4

Bake 50 min. or until heated through.

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