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Ingredients
- 2 cups carrots
- 2 cups bell pepper
- 1 lb chicken breast
- 3 cloves garlic
- 1 tsp salt
- 1/2 tsp pepper
- 8 oz orange juice concentrate
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Combine all ingredients in freezer bag. Seal bag and place in freezer.
Step 2
To use: Thaw over night in fridge. Cook in crock pot on low 4-6 hours. Serve over rice.
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