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Spanakorizo

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Ingredients

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups baby spinach
  • 1 cup tomatoes
  • salt and pepper to taste
  • 2 cups rice
  • water to cook rice
  • feta cheese, crumbled

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Heat olive oil in a large skillet over medium-high heat. Saute onions and garlic in the oil until soft and translucent.

Step 2

Add spinach, and cook stirring for a few minutes, then pour in the rice, tomato sauce and water in rice cooker.

Step 3

Press cook :)

Step 4

Top with feta cheese upon serving.

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