Ideas for bacon and potatoes - 23 recipes
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Savoy sausages
By Joebot
Cook the potatoes in salted water for 40 min
- - 4 red sausage portion
- - 8 medium potatoes
- - 5-6oz of bacon (see 200g)
- - 10 oz Reblochon
3.2/5
(126 Votes)
Savoy sausages
Savoy sausages
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