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Recipes with dried oregano - 18 recipes

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Top rated Dried oregano recipes

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very yummy switch up from the traditional style beef lasagna

  • 9 lasagna noodles
  • 1/2 cup butter
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 2 cups chicken broth
  • 1 1/2 cups milk
  • 4 cups shredded mozzarella cheese, divided
  • 1 cup grated Parmesan cheese, divided
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground black pepper
  • 2 cups ricotta cheese
  • 2 cups cubed, cooked chicken meat
  • 2 (10 ounce) packages frozen chopped spinach, thawed and drained
  • 1 tablespoon chopped fresh parsley
  • 1/4 cup grated Parmesan cheese for topping
4.6/5 (3 Votes)

By

Pizza is THE dish for sharing and socializing. Here are 20 ways to take your next pizza party from bland to brilliant.

2 207 shares

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Makes for the best spaghetti dinners!

  • 1 pound extra lean ground beef
  • 1/2 teaspoon sea salt
  • 1 small onion diced
  • 1/2 teaspoon garlic salt
  • 1 1/2 teaspoons Italian seasoning
  • 3/4 teaspoon dried oregano
  • 3/4 teaspoon crushed red pepper flakes
  • 1 dash hot pepper sauce (such as Frank's RedHot®), or to taste
  • 1 1/2 tablespoons Worcestershire sauce
  • 1/3 cup skim milk
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup Seasoned Bread Crumbs
4.6/5 (43 Votes)

By

We tried and tested these GENIUS potluck recipes and they get the stamp of APPROVAL! Time to roll up your sleeves and get cooking...

11 725 shares

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In a large Dutch oven, cook the meat over medium heat, breaking up the meat as it cooks into small pieces

  • 2 Pounds - Ground Beef, 80/20
  • 1 - Large Yellow Onion
  • 4 - Large Cloves Garlic, Minced
  • 3 Cups - Water
  • 2 (15 Ounce) - Canned Tomato Sauce
  • 2 (14.5 Ounce) - Canned Diced Tomatoes
  • 3 Tablespoons - Soy Sauce
  • 2 Tablespoons - Dried Oregano
  • 2 Teaspoons - Dried Basil
  • 2 - Dried Bay Leaves
  • 1 Tablespoon - Seasoned Salt
  • 1/2 Teaspoon - Black Pepper
  • 2 Cups - Elbow Macaroni, Uncooked
4.5/5 (7 Votes)

By

Very close substitute for scratch!

  • 1 tablespoon butter
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 4 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can vegetable broth
  • 1/2 pound chopped cooked chicken breast
  • 1 1/2 cups egg noodles
  • 1 cup sliced carrots
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • salt and pepper to taste
4.4/5 (5 Votes)

By

Who knew pizza was so versatile? Get inspired by these 100 cool twists on the classic comfort food, and don't be afraid to try them at home!

4 122 shares

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Combine chicken, sausage, onion, green pepper, celery, tomatoes, garlic, chicken broth, spice mix, thyme and oregan...

  • 2 pounds boneless, skinless chicken thighs
  • 1 pound smoked sausage, cut into 2-inch slices
  • 1 large onion, chopped
  • 1 large green bell pepper, seeded and chopped
  • 1 (28 oz.) can diced tomatoes with juice
  • 3 cloves garlic, chopped
  • 2 cups chicken broth
  • 1 tablespoon Cajun or Creole spice mix
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 pound extra large shrimp, peeled and deveined
  • 1 3/4 cups long-grain rice Or I like to use the Jambalaya rice by Zatarans
  • Parsley, optional
4.3/5 (8 Votes)

By

Juicy flavorful cube steak with a tangy gravy and sliced onions, perfect over white rice

  • 2 pounds beef steak, cubed or thinly sliced
  • ½ cup olive oil
  • 2 tablespoons minced garlic
  • dash dried oregano leaves
  • 2 large white onions, sliced in rings
  • ¼ cup distilled white vinegar
  • 1½ cups water
  • 1 tsp. salt
  • 2-3 tsp. Adobo
4.2/5 (134 Votes)

By

Here is a great traditional sunday dinner recipe for sausage and peppers with a healthy twist enjoy

  • 6 (4 ounce) links sweet Italian turkey sausage
  • 2 tablespoons extra virgin olive oil
  • 1 yellow onion, sliced
  • 1/2 red onion, sliced
  • 4 cloves garlic, minced
  • 1 large red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 cup white wine
4.2/5 (13 Votes)

By

Alcapurrias are delicious Puerto Rican fritters

  • MASA:
  • 5 white yautias
  • 3 green plantains or 6 small guineitos (green bananas)
  • 2 teaspoons of salt
  • 1 packet of Sazón with achiote
  • 1 tablespoon of melted cooled shortening
  • 1 lg bowl salted water
  • FILLING:
  • 2 lbs pork (ground or cubed)
  • 1/2.ounces of tocino (salt pork)
  • 1 ounce of jamón de cocinar (cooking ham)
  • 2 tablespoons of Sofrito
  • 1/2 teaspoons of dried oregano
  • 1/2 teaspoon of olive oil
  • 2 packets of Sazon with achiote
  • 1/2 teaspoon of salt
  • 1/4.teaspoon of black pepper
  • 1 cup pimento stuffed olives (chopped)
4.1/5 (77 Votes)

By

This is my healthier version of the traditional greek spanakopita

  • 1 medium onion (chopped)
  • 2 tablespoons olive oil
  • 8-10 ounce frozen spinach (thawed)
  • juice from 1/2 a lemon
  • 12 ounce crumbled fresh feta cheese
  • 2 medium eggs, beaten (organic)
  • 1 teaspoon ground nutmeg
  • 1 stick butter ( fat free, melted)
  • 1 package phyllo pastry sheets
  • 1/4 cup dried oregano
  • salt and ground black pepper to taste
4/5 (39 Votes)

By

Combine all of the ingredients with a mixer on medium speed or in a blender on low speed for 30 seconds

  • 1/2 Cup White vinegar
  • 1/3 Cup Water
  • 1/3 Cup Vegetable oil
  • 1/4 Cup Corn syrup
  • 2.5 TBSP grated Romano cheese
  • 2 TBSP dry pectin
  • 2 TBSP beaten egg or egg substitute
  • 1.25 TSP salt
  • 1 TSP Lemon juice
  • 1/2 TSP Minced garlic
  • 1/4 TSP dried parsley flakes
  • Pinch of dried oregano
  • Pinch of crushed red pepper flakes
4/5 (11 Votes)

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