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Our feta cheese salad ideas - 17 recipes

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VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Feta cheese salad recipes

By

This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
  • 50g (1.8oz) Jamon Serrano or Prosciutto
  • 1 Medium Onion
  • 1 Large Pomegranate
  • A Pinch of Salt & Pepper
4.8/5 (26 Votes)

By

Upgrade a childhood classic with THIS good-for-you ingredient!

14 814 shares

By

boil pasta and drain it

  • 1 box of colorful rizzoto
  • 1 bottle of sundried tomatoes salad dressing
  • 1 package of crumbled feta cheese with tomato and basil
  • 1 can of olives
  • 1 small package of cherry tomatoes
4.3/5 (12 Votes)

By

Baking helps reduce fat when it comes to this delicious breaded FAVE! Skip the FROZEN stuff at the store, and go homemade with this easy recipe!

3 447 shares

By

Buca di Beppo Copy cat recipe with apples, glazed walnuts and Italian vinaigrette

  • Amount of ingredients depend on how many you are serving:
  • Salad:
  • Varied type of lettuce - I used Romaine lettuce only
  • Granny Smith apple cut in slices
  • cranberries
  • glazed walnuts
  • Gorgonzala cheese or Feta Cheese
  • Home made vinaigrette Recipe:
  • 1/3 cup red wine vinegar
  • 1/3 cup olive oil
  • 3/4 tsp oregano
  • 1 tsp salt
  • pinch black pepper (I used black smoked black pepper butcher grind)
  • 1 clove garlic
  • 1/2 tsp dried mustard
  • 3/4 tsp fresh thyme
  • 1/2 tsp hot pepper
4.2/5 (38 Votes)

By

Here is a great summer salad for lunch or dinner! It's perfect for summer, with cool refreshing watermelon and a

  • 6 cups diced seedless watermelon (1 inch cubes)
  • 1/4 medium red onion, very thinly sliced
  • 200 grams diced sheep or goat milk feta (1/2 inch cubes)
  • 1/2 cup coarsely chopped fresh mint
  • 1/4 cup toasted walnut pieces*
  • 1/4 cup extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • salt and pepper
3.9/5 (21 Votes)

By

To enhance a recipe, simply add one thing that's always in the fridge: CHEESE! There are many types, so mix it up according to your tastes!

8 054 shares

By

This is a great pasta recipe for the summer!

  • Half a box or less of Pasta
  • 2 Diced and seeded tomatoes
  • 10 or so chopped Kalmatta Olives( I would add lots)
  • 8 Chopped Basil Leaves
  • 1/2 -1 C of Feta Cheese (depends how much you like it)
  • 1/3 C of Olive oil
3.9/5 (7 Votes)

By

Wash and pat dry (or use a salad spinner) all salad ingredients

  • Cucumber (Julienned)
  • Pineapple (Julienned)
  • Red Pepper (Julienned)
  • Green Pepper (Julienned)
  • Dates
  • Feta Cheese (Julienned)
  • Lettuce
  • Carrots (Julienned)
  • Tomato (Julienned)
  • Dressing:
  • 1/2 cup Mayo
  • 1/4 cup mustard sauce
  • 1 Tblsp sugar
  • Lemon juice (to taste)
  • 1 Tblsp Soya Sauce
  • 1/2 tsp salt
  • Freshly ground pepper
  • Nuts:
  • 2 cups Almonds sliced
  • 2 Tblsp Sesame seeds
  • Roast on slow on the stove, mixing frequently. When roasted remove and add: 2 tsp Fine red chillies and 1 tsp salt.
4.2/5 (22 Votes)

By

1.Cook pasta according to package directions with 2 tablespoons salt; drain

  • 1 box Elbow pasta
  • 1/2 cup crumbled feta cheese
  • 1/2 cup plain Greek yogurt
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup chopped fresh dill
  • 1- 2 cloves garlic, minced
  • 1 can (15 - 16 ounces) chickpeas, drained
  • 1 large fennel bulb trimmed, cored, and thinly sliced
  • 1 med yellow bell pepper, stemmed, cored, and cut into short strips
  • 1 sm red onion, halved and thinly sliced
  • 1/2 cup pitted kalamata olives, coarsely chopped
  • salt & Ground black pepper
4.1/5 (6 Votes)

By

Fry all the topping ingredients in olive oil and drain and allow to cool Set the left over olive oil aside

  • 1 packet ready washed lettuce
  • 2 cups pineapple - cubed
  • 2 cups cucumber - cubed
  • 2 cups of 3 colour peppers - cut in strips
  • Feta cheese
  • Dressing
  • Half cup mayonnaise
  • Half cup mustard sauce
  • 2 Tblsp brown sugar
  • 3tbls lemon juice
  • 3Tblsp soy sauce
  • 1tsp salt
  • freshly ground black pepper
  • Topping
  • olive oil
  • 1cup badam - sliced
  • 1 cup dates - chopped
  • 4 tbls sesame seeds.
4/5 (5 Votes)

By

chop all vegetables to desired size

  • 1 large tomato
  • 1 green pepper
  • 3 green onions
  • 1/2 cucumber
  • 1/4 cup feta cheese
  • 2 tbsp vegetable oil
  • 2 tbsp white vinegar
  • 1/2 tsp salt
  • 1/2 tsp black pepper
3.6/5 (56 Votes)

By

Pour water into a saucepan, and bring to a boil

  • 2 cups couscous
  • 2 cups water
  • 3/4 cup olive oil
  • 1/4 cup red wine or apple cider vinegar
  • 1 tsp dijon mustard
  • 1 tsp ground cumin
  • 1 clove crushed garlic
  • 1 red pepper (chopped)
  • 1 yellow pepper (chopped)
  • 1 1/2 lbs cooked shrimp, peeled & deveined
  • 2 medium tomatoes (chopped)
  • Chopped fresh parsley
  • 1 cup crumbled feta cheese
2.9/5 (14 Votes)

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Any burning questions? Our chefs answer!

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