Rate this recipe
3/5
(17 Votes)
Ingredients
- 1 lb ground hamburger
- 1 green pepper, chopped
- 1 box Rice A Roni Spanish Rice
- 1 can Hunts chopped tomatoes (green pepper, onion, and celery flavored)
- 4 oz shredded sharp cheese
- ½ medium sized onion, chopped
- ½ bag Kraft crumbles cheese or shredded cheddar cheese
- Butter as needed for rice and saute
Details
Servings 6
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Prepare rice according to package directions.
Step 2
At the same time, brown hamburger and drain.
Step 3
Using butter, saute green peppers and onions, then add to hamburger.
Step 4
After rice is finished, add can of tomatoes, including liquid. Add hamburger mix and cheese. Place in casserole dish. Add cheese crumbles.
Step 5
Bake at 375 degrees until casserole is bubbly (about 30 minutes).
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Chef Tips and Tricks
VIDEO: Cheesy Stuffed Chicken Bombs
Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!
Ingredients
- Chicken breast
- 6 -8 bacon slices
- 1 cup spinach leaves
- 1 small jar semi-dried tomatoes
- 1 cup shredded cheese
- Salt and pepper
Method
- Carefully slice the chicken breasts, forming a pocket, without cutting right through.
- Fry the breasts until golden brown on both sides.
- Layer bacon slices on a chopping board.
- Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
- Roll the chicken breast in the bacon slices, folding it closed as you go.
- Cook in the oven for 20 minutes at 375°F.
- Serve, and enjoy!
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