Salmon appetizer - 3 recipes
Chef Tips and Tricks
Mini Cherry Pies
These mini cherry pies are so cute, we could eat them right up!
INGREDIENTS
- Dough
- Cherries
- Apricot, diced
- Apple, diced
- Almond Flakes
- White sugar
- Brown sugar
- Baking powder
- Butter
- Egg Yolk
- Water
METHOD
- Preheat the oven to 350° F.
- Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles.
- Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
- Pit the cherries, and throw into a pot.
- Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency.
- Use a spoon to fill each pie to 2/3 to the top.
- Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
- For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
- Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
- Brush with egg yolk and sprinkle with sugar.
- Bake the pies at 350° F for 25 minutes, or until golden.
- Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
- Enjoy!
Top rated Salmon appetizer recipes
Trio of appetizers
By Turbant
Get fancy for your next hosting gig! Discover our recipe
- Salmon:
- 4 slices of smoked salmon
- 1 garlic and herb cheese
- Dill, lemon
- Tomato / goat
- 2 tomatoes
- 1 goat cheese
- 12 olives
- Salt, pepper, vinegar, olive oil
- parsley
- Tomato / duck:
- 2 tomatoes
- 12 slices of smoked duck breast
- balsamic vinegar
- Salt and pepper
- A few basil leaves
Salmon Croquettes
By Bourbon Barrel Foods, Bourbon Barrel Foods
Melt butter over medium heat in a large sauce pan
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- 4 TBS unsalted butter
- 1 clove garlic, minced
- 1 c flour, divided into 1/2
- 1 c milk
- Bourbon Smoked Salt and Bourbon Smoked Pepper
- 4 tsp Bourbon Smoked Paprika
- 9 oz Fontina cheese
- 4 oz smoked salmon, chopped thinly
- 1 TBS fresh chives, snipped
- 2 eggs, beaten
- 2 c panko
- 1 c canola oil
Salmon in Puff Pastry
By Novice en cuisine
Preheat oven to 375 ° F Sauté onion in a skillet with a little olive oil
- 1 puff pastry
- 2 salmon steaks
- 1 carrot
- 1/2 onion
- 1 leek
- 1 tomato
- 1 clove of garlic
- scant 1/2 cup heavy cream
- 1 egg yolk
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