Cuisinart Chopper Challenge
From hummus to guacamole, pesto to salsa, food processors make our lives so much easier! Enter your original recipes using a food processor for the chance to win a brand new Elite 4-Cup Chopper/Grinder from our friends at Cuisinart!
Submit as many recipes as you like using a food processor by June 5, 2014
WHAT YOU CAN WIN
Cuisinart, universally known for introducing the food processor in America, is a leader in culinary appliances, professional quality cookware and kitchen accessories. The company’s cutting edge reputation can be seen on numerous fronts, from industry-first products and design awards to sponsorships of culinary events and TV cooking shows. Cuisinart manufactures a full range of products under its house mark, CUISINART®. These products include cookware, countertop cooking appliances, blenders, stand mixers and coffeemakers, as well as food processors, toasters and toaster ovens, ice cream makers and waffle makers. Cuisinart has the following websites: Cuisinart and Cuisinart Family Health.
The company also has a new iPhone, iPad and Android app, Cuisinart’s KitchenSync!
No purchase necessary
- Entries must be ORIGINAL recipes and photos
All members must be alteast 18 years of age to compete.
- This contest is open to the US and Canada
Contest ends 06/05/2014
- Unlimited entries
Please read our complete terms and conditions before participating.
- Void where prohibited.
Thanks to the following great sites for featuring our competition:
Useful free samples freebies and free stuff for babies, kids, teens, teachers, christians, men and women. All free offers hand picked and reviewed to weed out junk!
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Chef Tips and Tricks
Ready to try these quick and tasty smashed potato cakes?
- 5 large potatoes
- 1/2 cup parsley
- 2 cloves minced garlic
- 1/2 cup cilantro
- 2 cups shredded cheese
- 1 cup milk
- Sour cream
- Boil and drain the potatoes
- In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro, shredded cheese and milk.
- Mash the mixture thoroughly.
- Shape into palm-sized balls, then flatten on a sheet pan
- Put in oven for 20 min at 355° F
- Layer, spreading generously with sour cream
- Garnish, and enjoy!