14 Tasty Ways to Use Up Leftover Condiments

By Magdalena Malone, 02/20/2020

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From salad dressings to cake, there are so many possibilities to help you use up the rest of your condiments and clear out your fridge.

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Burrata with Lentils and Basil Vinaigrette

A great way to use up the last of your condiments is by making salads. First of all, salads are great any time of the year, and secondly, you can add a huge variety of sauces to your salad dressings. This tangy recipe uses a vinaigrette that is made with plenty of Dijon mustard.