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Roasted Squash is the Star Ingredient in this Easy Winter Salad

By,
Gourmandize

Try this original idea for winter salad with roasted pumpkin and rich camembert cheese.

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© Gourmandize / Silvia Santucci

Ingredients (4 people)

For the salad

  • 1 red curry squash (Hokkaido)
  • 3 slices of country-style (or artisan) bread
  • 1/2 wheel of camembert cheese
  • 2 handfuls of pumpkin seeds
  • salt
  • 1 tbsp olive oil
  • fresh thyme leaves

For the vinaigrette

  • 3 tbsp olive oil
  • 1 tsp balsamic vinegar
  • salt and pepper

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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!

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