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Our best easy cinnamon rolls - 6 recipes

If you like this, you'll definitely like: homemade cinnamon rolls

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VIDEO: Oreo-Stuffed Brownies

Two of your favorite desserts come together...in the most DELICIOUS of ways!

Ingredients

  • 1 1/2 cups of chocolate chunks or chips
  • 1 stick of butter
  • 2 cups sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • ½ cup cocoa powder
  • Salt

Method

  1. Preheat the oven to 320°F.
  2. Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
  3. Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
  4. Stir in the sugar.
  5. Add the egg and stir until blended.
  6. Add vanilla and stir.
  7. In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
  8. Blend the ingredients together.
  9. Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
  10. Pour half of the mixture into a foil-lined baking tin.
  11. Smooth out the batter, then top with a layer of Oreo cookies.
  12. Pour the rest of the batter on top and smooth evenly.
  13. Bake for 20 minutes, or until an inserted toothpick comes out clean.
  14. Serve and enjoy!

Top rated Easy cinnamon rolls recipes

By

Heat the milk in a small saucepan until it bubbles, then remove from heat

  • 1 cup milk
  • 1/3 cup butter
  • 1 (.25 ounce) package active dry yeast
  • 1/2 cup white sugar
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 3 eggs
  • FILLING:
  • 3/4 cup brown sugar
  • 1 tablespoon ground cinnamon
  • 1/2 cup raisins
  • GLAZE:
  • 1 teaspoon light corn syrup
  • 1/2 teaspoon vanilla extract
  • 1 1/4 cups sifted confectioners' sugar
  • 2 tablespoons half-and-half cream
4.5/5 (4 Votes)

By

Learn how to make DELICIOUS, homemade CINNAMON rolls like a PRO baker>>> RECIPE here

2 679 shares

By

For the rolls, dissolve yeast in the warm milk in a large bowl

  • ROLLS
  • 1 package active dry yeast
  • 1 cup milk, warm
  • 1/2 cup sugar
  • 1/3 cup margarine, melted
  • 1 tsp salt
  • 2 eggs
  • 4 cups flour
  • FILLING
  • 1 cup packed brown sugar
  • 2 1/2 Tbsp cinnamon
  • 1/3 cup margarine, softened
  • ICING
  • 8 Tbsp margarine, softened
  • 1 1/2 cups powdered sugar
  • 1/4 cup cream cheese (2 oz)
  • 1/2 tsp vanilla extract
  • 1/8 tsp salt
4.1/5 (40 Votes)

By

Here's an edible gift idea that's extremely easy to make with our step-by-step DIY! Try it, and you'll never have to buy foodie gifts again!

By

Are you looking for a cinnamon roll recipe that tastes oh-so-made-from-scratch without the time commitment?

  • ½ Cup Chopped Pecans
  • 20ct Packaged Frozen Dinner Rolls
  • 4oz Butterscotch Pudding Mix
  • ½ Cup Brown Sugar - Packed
  • 2 Tbsp Sugar
  • 1 tsp Cinnamon
  • ½ Cup Butter - Melted
3.8/5 (31 Votes)

By

Heat the oven to 400°F. Grease the sides and bottom of a 9- or 10-inch springform pan with cooking spray

  • For the dough:
  • 3/4 cup cottage cheese (4% milk fat)
  • 1/3 cup buttermilk
  • 1/4 cup granulated sugar
  • 2 oz. (4 Tbs.) unsalted butter, melted
  • 1 tsp. pure vanilla extract
  • 9 oz. (2 cups) unbleached all-purpose flour; more for rolling
  • 1 Tbs. baking powder
  • 1/2 tsp. table salt
  • 1/4 tsp. baking soda
  • For the filling:
  • 3/4 oz. (1-1/2 Tbs.) unsalted butter, melted
  • 2/3 cup packed light or dark brown sugar
  • 1-1/2 tsp. ground cinnamon
  • 1/2 tsp. ground allspice
  • 1/4 tsp. ground cloves
  • 1 cup (4 oz.)
  • For the glaze:
  • 2-1/2 oz. (scant 2/3 cup) confectioners' sugar
  • 2 to 3 Tbs. cold whole or low-fat milk
  • 1 tsp. pure vanilla extract
0/5 (0 Votes)

It's time to get your cookie passport stamped. Here's what these yummy treats look like on Instagram in 20 countries around the world.

5 487 shares

By

Cream butter, sugar, eggs and vanilla in large bowl

  • 1 cup white sugar
  • 1 cup butter or margarine
  • 2 eggs
  • 1 tsp vanilla
  • 5 cups flour
  • ¼ cup baking powder
  • Pinch of salt
0/5 (0 Votes)

By

These are simple and easy to make and kids love them as an after school snack

  • 2 cups of flour
  • .5 cup of sugar
  • 3 tsp baking powder
  • 3/4 tsp salt
  • 4 tbsp shortening
  • water to mix
  • 3/4 tbsp of cinnamon
0/5 (0 Votes)

Any burning questions? Our chefs answer!

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