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Recipes with matzoh - 4 recipes

Chef Tips and Tricks

De-seed a pomegranate the right way

Pomegranates are delicious but so hard to peel! Getting to those little red pearls can be quite the challenge sometimes. That's why we teach you the easiest way to de-seed a pomegranate, without all the fuss!

Top rated Matzoh recipes

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Put one slice of matzah, then apple, then matzah, then prune jelly

  • 3 pieces of Matzah softened
  • 7 to 8 apples (skinned)
  • 1/2 jar prune jelly
  • Oil
  • 1 Egg
  • Sugar
  • Lemon juice
3.9/5 (21 Votes)

By

Passover Rolls that you can enjoy any time of year! Discover our recipe

  • 2 Cups of matzah meal
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 Cup of water
  • 1/2 Cup of oil
  • 4 eggs
3.7/5 (9 Votes)

By

Boil first three ingredients

  • 1/2 cup oil
  • 1/4 tsp salt
  • 1 cup water
  • 1 cup matzah meal
  • 4 eggs
4/5 (9 Votes)

By

Soften the Matzah

  • 4 sheets of Matzah - soaked
  • 1/2 stick of butter
  • 4 eggs
2.7/5 (14 Votes)

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Matzah Brei Matzah Pudding