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The best Mexican recipes - 228 recipes

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Boneless skinless chicken breast with sauteed onions and peppers and shredded cheese toasted inside tortillia shell...

  • Boneless skinless chicken breast
  • 16 inch soft tortillia shells
  • 2 cooking onions
  • 2 green or red peppers
  • shredded cheddar cheese
  • salsa and sour cream.
2.8/5 (11 Votes)

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Preheat oven to 425F

  • 8 oz ground turkey breast
  • 1/2 cup chopped onion
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped red pepper
  • 3/4 tsp cumin
  • 1/2 tsp chili powder
  • 2 garlic cloves
  • minced
  • 1/2 cup fat free fire roasted salsa Verde
  • 1 (11 oz) can refrigerated thin crust pizza dough
  • 3/4 cup shredded Mexican blend cheese
  • cooking spray
  • 1/4 cup sour cream
2.8/5 (12 Votes)

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This is a variation of a Guatemalan recipe called "rellenitos de platanos"

  • 1 bag of black beans
  • 5 ripe plantains
  • 1 heaping pinch sugar
  • 1 pinch salt
  • flour
2.9/5 (7 Votes)

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Spread refried beans evenly on bottom of dish

  • 1 can (14 oz.) Refried beans
  • 1 can (19 oz.) Black beans
  • 1 can (12 oz.) Corn
  • whole kernels
  • 1 C. Green onions
  • chopped
  • 2 C. salsa
  • ½ C. Grated cheddar or Monterey jack cheese
  • Tortilla chips
  • 8” square baking or casserole dish
2.8/5 (13 Votes)

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From friend Jill

  • 2 ripe avocado
  • 2 large tablespoons salsa
  • 2 large tablespoons sour cream
  • 2 large tablespoons mayo/miracle whip
  • 2 garlic pieces
  • 1/2 onion
  • 2 tablespoons lemon juice
  • couple drops of hot sauce
2.8/5 (6 Votes)

By

Brown turkey meat in a good size pot till cooked

  • 1 lb. turkey meat (or ground beef)
  • 1 can Hormel chili no beans
  • 1 pkg. Uncle Bens Ready Rice - Spanish
  • 1 can 4oz chopped chili - optional
  • 1 can 4oz chopped olives -optional
  • 1can 16oz refried beans - optional ( I use no fat or with salsa)
  • 1 pkg. taco seasoning
  • 1 cup shredded cheese ( I use Mexican variety )
  • 1 pkg. 24 slices American cheese or other variety
  • 2 pkg. -10inc. each- burrito size tortilla (or bigger if you want)
  • Jalapeno or/and Tobacco sauce - optional for more spicy
  • chopped onions- optional
  • Vegetable oil (or Canola) for frying
2.8/5 (6 Votes)

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1.Turn on oven to 200 deg celsius and wrap the tortillas in foil

  • 2 chicken breasts finely sliced
  • 1 red onion finely sliced
  • 1 red pepper sliced
  • 1 finely sliced red chilli (optional)
  • Marinade:
  • heaped tbsp Smoked paprika
  • tbsp ground coriander
  • pinch cumin
  • big pinch salt and cracked pepper
  • 2 medium garlic cloves crushed
  • lug olive oil.
  • juice 1 lime
  • 4-5 drops tabasco.
  • Accompaniments:
  • One pack tortillas
  • Bag mixed salad (rocket is always good)
  • Salsa
2.8/5 (6 Votes)

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Tried and good! Not to spicy, not to hot

  • 10 c tomatoes
  • 6 c hopped bell peppers 5 large
  • 5 c white onion chopped
  • 2 1/2 c chili pepper
  • 1 c cider vinegar
  • 3 garlic cloves
  • 2T cilantro
  • 3T salt
2.8/5 (12 Votes)

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Combine all ingredients; cover and refrigerate for at least an hour

  • 4 ripe plum tomatoes
  • seeded and finely chopped
  • 1 small white onion
  • finely chopped
  • 1/2 cup cilantro leaf
  • chopped (or more to taste!)
  • 2 -3 jalapeno peppers
  • seeded and finely chopped
  • 1 tablespoon lime juice
  • salt
2.8/5 (9 Votes)

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Beef & Potatoe Tacos

  • 1 lb ground beef
  • 2 medium size potatoes
  • 1 Tbsp vegetable oil
  • 1 tsp garlic salt
  • 1 tsp pepper
  • 1 cup vegetable oil
  • 1 doz corn tortillas
  • 1/4 cup chopped onions
  • 1/2 cup chopped tomatoes
  • 1/2 cup shredded lettuce
  • 1/2 cup shredded cheese
  • 2 cups of your favorite salsa
2.7/5 (16 Votes)

By

Put all ingredients on tortilla Fold in half Bake in oven until cheese melted

  • Tortilla
  • Cheese
  • Chicken
  • Veggies
  • Tomato sauce
2.8/5 (9 Votes)

By

Put all in crockpot

  • 16 oz can Hormel chili no beans
  • 1 sm can green chilies chopped
  • 1 lb Velveeta cheese cubed
  • dash Tabasco sauce
  • dash Worcestershire sauce
2.8/5 (5 Votes)

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Mexican Dip Family Chicken Quesidillias