Menu Enter a recipe name, ingredient, keyword...

Banana Pancakes

By

Rate this recipe 0/5 (0 Votes)
Banana Pancakes 1 Picture

Ingredients

  • • 1 cup all-purpose flour
  • • 1 tablespoon white sugar
  • • 2 teaspoons baking powder
  • • 1/4 teaspoon salt
  • • 1 egg (beaten)
  • • 1 cup milk
  • • 2 tablespoons vegetable oil
  • • 2 ripe bananas (mashed)

Details

Servings 12

Preparation

Step 1

Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.

Step 2

Stir flour mixture into banana mixture; batter will be slightly lumpy.

Step 3

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides; serve hot.

‚Äč

You'll also love

Review this recipe

Banana Pancakes Banana Pancakes