Chocolate, Bacon, and Banana Waffle Panini
By aw2126
So easy. So simple. You know you've got the ingredients...

Ingredients
- Chocolate, Bacon, and Banana Waffle Panini
- Makes 2
- 4 frozen waffles
- 4 Tbsp chocolate spread
- 2 bananas, sliced thin vertically
- 4 slices of cooked bacon
- 2 Tbsp butter, softened
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1

Spread one tablespoon of spread over each waffle. Place banana slices over two of the waffles. Divide bacon evenly between the other two waffles. Top each banana side with a bacon side. Spread the top side with butter.
Melt one tablespoon of butter in a cast iron skillet over medium heat. Add the waffle sandwiches, buttered side up, to the pan and cook over medium-low heat for 5 minutes. Flip each sandwich and continue to cook until chocolate is melted and waffle is crisp.
Chef Tips and Tricks
You're watching: Chocolaty Pear Loaf
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
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