Sweet Crepes

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  • Average
  • Average budget

Ingredients

  • 2 eggs
  • 1 cup milk
  • 1/4 cup water
  • 2 teaspoons vanilla
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 tablespoons melted butter, plus more for pan

Preparation

Step 1

Whisk eggs, milk, water and vanilla until smooth.

Step 2

Add the flour and sugar and whisk to combine.

Step 3

Whisk in 2 tablespoons of the melted butter.

Step 4

Heat a non-stick pan or crepe pan. Spread batter evenly over bottom of pan.

Step 5

Cook, flip, fill, serve!

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