Flour Tortillas

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Nothing beats fresh homemade tortillas.

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  • Average
  • 10 mins
  • 30 mins
  • Average budget

Ingredients

  • 2 cups flour
  • 1 tsp baking powder
  • 1 cup water
  • 1 Tbsp cooking oil or margarine

Preparation

Step 1

Mix the flour and baking powder by hand.
Add water slowly, while mixing until it comes to dough.
Add oil/margarine.

Step 2

Take a piece of dough ( about the size of an egg), roll into a ball, then stretch with rolling pin, until desired thickness.

Step 3

Heat a large non-stick frying pan to 250*, cook 1 minute on each side.

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If dough becomes too sticky add a bit more flour.

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