How to make a zebra cake in 5 simple steps

Mix the flour and baking powder and set aside.

Using a food processor fitted with the whisk attachments, mix the oil with milk, eggs and sugar. Divide this mixture into 2 equal parts in 2 bowls.

In the first part, add a little more than half of the flour and add the vanilla extract. Whisk again with your mixer.

In the second, add the remainder of the flour with 2 tablespoons of unsweetened cocoa powder and whisk.

You now have your chocolate and vanilla cake mixes.