- 4
- Easy
- 2 mins
- 10 mins
- Average budget
4.1/5
(4 Votes)
Ingredients
- 1 cup half and half or milk
- 1/3 to 1/2 cup granulated sugar (adjust to your taste)
- 1/2 teaspoon vanilla extract
- 4 to 6 cups clean, freshly fallen snow
Preparation
Step 1
In a large bowl combine half and half, vanilla extract and sugar. Stir until sugar is dissolved, about 3 minutes.
Stir in snow, a cup at a time, until the ice cream magically forms! Freeze for several minutes if desired before serving.
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