- Average
- Average budget
2.7/5
(6 Votes)
Ingredients
- 1 c. brown sugar
- 2/3 c. corn syrup
- 4 tbsp. butter
- 3 eggs
- 2 tsp vanilla
- 1/4 tsp salt
- 2 cups toasted pecans
- 4 tbsp. whipping cream
Preparation
Step 1
Bring brown sugar, syrup and butter to boil, boil for 1 minute, let cool. Mix remaining ingredients, add to cooled mixture. Add pecans and whipping cream last. Bake for 45 minutes
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