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Chocolatey Banana Muffins


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  • 1/3 cup vegetable oil
  • ½ cup sugar
  • 1 egg
  • 1 cup mashed bananas
  • 1 pkg. chocolate chips
  • 1 cup flour
  • 1 tsp. baking soda
  • ½ tsp. salt
  • ½ tsp. cinnamon


Servings 12


Step 1

Preheat oven to 350°F.

In a mixing bowl, whisk together oil, sugar and egg. Stir in mashed bananas and half the packages of chocolate chips.

Step 2

Combine flour, baking soda, salt and cinnamon. Stir into banana mixture just to moisten.

Step 3

Spoon into 12 greased muffin cups. Sprinkle remaining chocolate chips evenly over top. Bake for 15 to 20 minutes.

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