Lemon Squares

By

From Pat Malley

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Ingredients

  • 1 cup butter - softened
  • ½ cup icing sugar
  • 2 cups & 5 tbsp. flour
  • 4 eggs
  • 2 cups sugar
  • ½ cup lemon juice
  • 1 tsp. baking powder

Preparation

Step 1

Preheat oven to 350°F.

Step 2

Mix butter icing sugar and 2 cups of the flour and spread on the bottom of a 9x13 pan. Bake for 20 minutes.

Step 3

Beat together eggs, sugar, lemon juice, baking powder and the rest of the flour. Pour oven crust and then continue to bake for 25 minutes.

Step 4

Once cool sprinkle with icing sugar.

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