POBLANO PUFF PASTRIES

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  • Average
  • 30 mins
  • Average budget

Ingredients

  • 1 block cream cheese
  • 2 poblanos
  • 3 green onions
  • 1 tsp salt
  • 1 tsp white pepper
  • 1 pkg frozen puff pastries

Preparation

Step 1

Broil poblanos whole in the oven until charred on all sides. Remove them and reduce heat to 350*F.

Step 2

Peel charred poblanos and clean, removing stem and seeds.

Step 3

In a food processor, blend cheese, poblanos, onion, salt, and pepper.

Step 4

Spray a cupcake pan with oil. Shape the pastry into each cupcake spot.

Step 5

Spoon mixture into pastry.

Step 6

Bake 30 minutes at 350*F until pastries are no longer doughy.

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