Chinese Almond Cookies

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these taste like the ones in the Chinese restaurants

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  • Easy
  • 15 mins
  • 15 mins
  • Average budget

Ingredients

  • 1 c butter
  • 1 c sugar
  • 3 c flour
  • 1 tsp baking soda
  • .25 c milk
  • 2 tsp almond extract

Preparation

Step 1

Preheat oven to 350 degrees.

Step 2

Cut butter into dry ingredients, add milk and vanilla.Mix well, knead until soft.

Step 3

Form into balls and place on ungreased cookie sheet.Flatten slightly and press an almond on top.

Step 4

Bake for 10-15 mins.

View complete recipe

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