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Cheese Scones

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Rate this recipe 3.9/5 (11 Votes)
Cheese Scones 0 Picture

Ingredients

  • 4 oz Flour
  • 1tsp baking powder
  • 1 oz butter
  • 2 oz Grated cheese
  • 1/4 tsp salt
  • petter
  • 1/2 dry mustard
  • Milk

Details

Level of difficulty Average
Preparation time 15mins
Cooking time 15mins
Cost Average budget

Preparation

Step 1

Mix ingredients, dry first then wet ingredients.

Step 2

Layer in a grease pan and bake 350 degree.

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INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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CHEESE SCONES CHEESE SCONES