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Double Chocolate Chip Cookies


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  • 1 Cup Butter - softened
  • 1 1/2 Cups Sugar
  • 2 Eggs
  • 2 Tsp Vanilla
  • 2 Cups Flour
  • 2/3 Cup Cocoa
  • 1/2 Tsp Baking Soda
  • 1/4 Tsp Salt
  • 2 Cups chocolate chips


Level of difficulty Average
Cost Average budget


Step 1

Preheat oven to 350 F.

Step 2

In large bowl, beat butter, sugar, eggs and vanilla until light and fluffy.

Step 3

In separate bowl, combine flour, cocoa, baking soda and salt. Stir into the butter mixture until well blended. Stir in the chocolate chips.

Step 4

Drop by spoonful onto cookie sheet. Bake 8-10 minutes until just set.


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