2.8/5
(15 Votes)
Ingredients
- 1 cup butter
- 1 teaspoon vanilla
- 1 1/4 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 2 bags miniature marshmallows
- 9 cups Rice Krispy cereal
Preparation
Step 1
Add butter to a large pan and brown on medium heat.
Step 2
Stir in vanilla, pumpkin pie spice, and salt.
Step 3
Add marshmallows and keep stirring until melted.
Step 4
Stir in cereal until evenly coated by marshmallow mixture.
Step 5
Pour into greased 9x13 pan. Cool 20 minutes before cutting.
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